Mike Stevens with a calamari
Presented from Issue 112, October 2014
Is it just me, or is time spent with family and friends getting harder and harder to find nowadays? The “work- life balance” side of life seems to have the scales tipped on the “negative’’ at the minute so when opportunities arise that see me heading out onto the water, I tend grab them with both hands…Life is too short to procrastinate.
A fishing opportunity presented itself recently that involved a trip to Georges Bay (St Helens) with Mike Stevens and my daughter Demi, who was keen to take a break from her University studies.
Our target for the day was Southern Calamari the preferred of the two species on offer in Tasmania, the other being the Gould’s Arrow squid, which is widely viewed as being inferior in eating quality. I must add that the Calamari in Georges Bay are amongst some of the biggest you will find anywhere in Australia.
Presented from Issue 112, October 2014
It’s of no surprise that these days when you mention Tasmania to a group of fisherman the first thoughts go to tailing trout in the western lakes region, pristine fresh water rivers and creeks and the world class trout fishing that it has become know for. But there is a little secret about the apple isle that is starting to be whispered around the country and that is the quality of the estuary fishing on Tasmania’s East Coast.
Presented from Issue 110, June 2014
With the arrival of winter, the trout season has, once again, come to an end in Tasmania. If you are still keen to chase trout, there are still a few options. Some inland waters, such as the Great Lake, remain open and, when the weather is good, can provide wintertime fun. Many anglers will take advantage of this, but just as many won’t! It is the time of year when trout spawn and, to a lot of anglers, catching these fish is less challenging – the fish are more likely to be in poor condition and therefore do not put up as much of a fight.
Presented from Issue 110, June 2014
I think ‘Gars on George’ would be a terrific name for a restaurant. In fact, I think that Georges Bay on Tasmania’s lovely east coast is one of the best seafood restaurants I have ever been to. All the great fish are in the bay and they are ever so fresh if you are good enough to catch them. calamari, salmon, mullet, trevally, flathead, leather jackets, bream and whiting are more or less in abundance.
What more could you want? garfish - I say ! I just love them. Both the catching and the eating of them.
Gars have a delicate sweet flesh that eats superbly with a light salad a few lemon wedges and a bottle of Pinot Gris. Could a feed of fish get any better than that?
Presented from Issue 109, April 2014
April is an exciting month in Tasmania, the weather becomes much more stable with less wind and as far as our estuaries are concerned there is an abundance of fish species on offer and Georges Bay in St Helens is one of the best. This year will see the annual Tasmanian Family Fishing Festival happening again on the waters of St Helens on Saturday April the 26th. To help budding anglers along I have put together a few hints and tips on where to fish and what to use for the species that you will be targeting. This certainly applies for Georges Bay in April and May, so even if you can’t make the Fishing Festival come down for a few days anyway. Jamie Henderson
Presented from Issue 95
Over the last few years there has been many new frontiers that anglers have been faced with in the fishing world, there has been more changes to the way we fish, tackle we use and techniques we deploy than probably any other decade and as anglers we at times become enveloped in whatever new technique, lure or tackle happens to be the next big thing or “Revolution” in fishing. With information highways at our finger tips, social media everywhere we look, more fishing based television and media than ever before the amount of information available to the every day angler can be overwhelming and sometimes confusing.
The St Helens area offers anglers a real variety of fishing options for those possessing a boat or kayak, Georges Bay, Scamander River, Ansons Bay and various coastal Lagoons are all easily accessed by watercraft. However the angler on foot is often left standing wondering where to go and what to do as the boats motor off in the distance. But there are options for the walking fisherman to target and enjoy some great sports fish.
Most Tasmanian anglers are well aware of the quality and size of the Australian salmon and yellowtail kingfish that are available in Georges Bay, but accessing these fish from the shoreline is sometimes seemingly impossible. However there are a couple of areas and techniques that will allow shore based anglers a chance of tackling these wonderful fish.
Hi Mike it's Murray Summers. This is my son Jarryd with this stonka of a gummy caught on 6 pound braid and set free for someone else to catch in Georges Bay.
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Firstly massive thank you to the series sponsor Atomic. Special thanks must also go out to Zip Baits and CRANKA lure's for once again jumping on board.
Friday night started well with all anglers toey for what was looking to be a promising weekend of fishing on St Helen's beautiful Georges bay. Briefing was a great event with local tackle shop owner and guru Jamie Henderson opening his shop and putting on a feed for the teams.
The rules were made clear and the Zipbait rogue fish was announced. "king fish". A lot of hearts sunk as many anglers realising the enormous effort it would take to land a king fish on the typical 1-3kg gear angler’s use.
Caught off Beauty Point wharf today at 5pm on a full tide by Adrian from Launceston
It was 610mm long and weighed 2.75kg. The bait used was Barracutta.
Cheers, Nick Jones
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The plan was to fish off Low Head this morning for Gummies as the forecast looked pretty good.Left Kelso at 6am to be greeted by a pretty ordinary slop at the heads so decided to give it a miss.Headed back up the river to try for a Snapper instead;found plenty of birds around the Clarence Point area so threw a plastic around for 10 minutes and landed 5 Salmon around the 25cm mark.Off to look for a Snapper with fresh bait next.Anchored up in a spot around 14 metres deep and wasn't long before the first Gurnard was on board.
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Hello everyone, I thought it would be a good time to introduce myself.
My name is Stephen Smith and I have been managing the website tasfish.com since May 2009.
It has been an epic journey of learning and discovery and I am indebted to Mike Stevens for his help, support and patience.
I am developing a new venture Rubicon Web and Technology Training ( www.rwtt.com.au ). The focus is two part, to develop websites for individuals and small business and to train people to effectively use technology in their everyday lives.
Please contact me via www.rwtt.com.au/contact-me/ for further information - Stephen Smith.