Presented from Issue 105, August 2013
Christopher Bassano fishes over 250 days a year. This interview was recorded just before he headed off to fish for Australia in the World Fly Fishing Championships in Norway 14-17 August 2013.
I live on a small stream and at the start of the season I like to go off on a bit of a discovery mission and fish the headwaters of the creeks and rivers I feel an affinity with.
These small rivers include the St Pats, Meander, Forester, Little Forester and others. The further up you go on these rivers the clearer and lower the levels. They are often less affected by the rain and runoff and you get some good opportunities. Get as close to the source as you can and you will find some good dry fly fishing. Don’t limit yourself to those I have mentioned. Most headwaters will hold trout.Read more ...
As the summer months come to an end many fisherman see it as a time to pack the rods and fishing gear away and hibernate for a few months until the springtime brings some fresh action, but on the east coast this is far from the truth. The months of April, May and even in to June can bring some of the best Estuary fishing the East Coast has to offer and in particular Georges Bay St Helens. The warmer summer months can quite often mean periods of high winds and rough waters on the east coast making it difficult to have consistent days on the water however as we move into April we find the windy weather gives way to more mild conditions. Days can start off quite chilly with frosts quite common but as the day wears on this can mean beautiful clear blue skies, warm air temperatures, glass calm conditions and magic times on the water.
The East Coast of Tasmania, in particular Georges Bay St Helens, is fast growing in popularity as a saltwater sports fishing haven, not only in Tasmanian circles but also with anglers right across the country. It has always been on the map as the "Game Fishing Capital" of Tasmania boasting some of the best Salt Water Game Fishing Tasmania has to offer and now with the inshore bays and coastline fishing better than it ever has it offers sports anglers a diversity of species and environment unmatched by anywhere else in the state.
As an angler one of the joys of living on the East Coast of Tasmania, in particular Georges Bay St Helens, is having a plethora of salt-water fish species to target. The variety of fish being caught in this pristine estuary during the summer months now is nothing short of outstanding. Every year Georges Bay finds itself home to large schools of what I would class as one of the most popular sports fish this country has to offer--The Australian salmon.
Now the weather is starting fine up there is ample opportunity to get out on the water and find some fish. If you just want to get out and have some fun on light line and maybe take home a fish or two then this article is for you.
When the words "Sportsfishing" and "Giant Trevally" are spoken most think of far north Queensland and long boat journey's to offshore reefs, but here on the East Coast of Tasmania we have our very own version. Georges Bay is home to Pseudocaranx dentex, or the silver trevally as it's more commonly known, which is one of the most prolific species in our estuarine waters. They are caught as juveniles by children on just about every jetty around our coastline and are the very fish that most of us would have cut our teeth on as a keen youngster. They can be caught with a wide variety of methods from simple bait fishing to saltwater flyfishing but no matter what the technique or size of the fish they are one of the best sportfish Tasmanian waters have to offer.
As many of us fish on a tight budget these days, what with mortgages, living costs, family expenses, kids and cars etc, owning a boat is quite often low on the list of priorities. With this in mind being able to maximise your shore fishing opportunities and make the most of your feet is as important as the tackle you use to do it with.
What follows is a quick look at shore fishing options around Georges Bay, St Helens, and the tackle and techniques needed to take home a feed of fish.
Southern calamari and cuttlefish are one of my favourite species. They are both fantastic to eat and make great bait. Although calamari are related to the arrow squid I am sure that calamari are far smarter! They can be a real challenge. They go off and on the bite at the flick of a switch. In my opinion they are far superior on the table as well.
As we move through spring, and summer looms ever closer, the days grow longer and the temperatures get warmer. We dust off our fishing gear, service our reels, respool with fresh mono or braid, check lures for rusty hooks - all the while reminiscing on seasons past, and wonder what adventures the new season holds for us. What species will we target this year, what new frontiers will we explore, what records will we strive for and more importantly how many days off do we have to get it all done in.
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Hello everyone, I thought it would be a good time to introduce myself.
My name is Stephen Smith and I have been managing the website tasfish.com since May 2009.
It has been an epic journey of learning and discovery and I am indebted to Mike Stevens for his help, support and patience.
I am developing a new venture Rubicon Web and Technology Training ( www.rwtt.com.au ). The focus is two part, to develop websites for individuals and small business and to train people to effectively use technology in their everyday lives.
Please contact me via www.rwtt.com.au/contact-me/ for further information - Stephen Smith.
Recently Atlantic salmon seems to be a very hot topic amongst local anglers, especially those in the south of the state in the D'Entrecasteaux area. Northern anglers should take a close look at the Tamar as there are opportunities here as well.
The recent "great escape" has provided a perfect opportunity for fresh and saltwater anglers alike to experience some truly memorable sport. Tasmania's pristine, clean and cool waters are the perfect nursery for the Atlantic Salmon and as our local fish farms produce more and more fresh quality seafood it is a fact that there are going to be tangible consequences.