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Sea-run trout fishing this year got off to a cracking start in most areas, with the majority of anglers employing nearly every trout fishing technique to secure fish in local estuaries statewide.
Even those anglers fishing the "off-season" lower down in our estuaries for sea-trout commented on the number of fish moving in early August.
If you are a fishing book collector - especially of rare books - click the link below.
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Tide Books for Tasmania ($5) on sale Tuesday 16 September.
Find them at Tamar Marine, Franklin Marine, Marine and Safety Tasmania, Boat Shack, Devonport Boat and Tackle, Tasmanian Map Centre, Oyster Cove Chandlery. I will add more as they order books.
Contact mike@tasfish for wholesale supplies.
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Jet-Fly, as Noel was commonly known by his clients, was Tasmania's first professional fly fishing guide. He had great fly fishing teachers in David Scholes and also Dick Wigram. Dick taught him to tie flies and one thing Scholes taught him was that presentation is usually more important than imitation.
When David Scholes praised a fly fishing book you should take notice.
'Numerous anglers tried to fish the Shannon, but only the skilled had any success. The extremely clear water made it so demanding, but not for John Brookes. His results were phenomenal." David Scholes.
The full story on David Scholes has finally been published. Written by Launceston gynaecologist, Don Boden it is a remarkable story of an Aviator, Angler, Artist and Author.
The original edition of the Shannon Rise is very rare. This booklet is a facsimile of the original self covered edition.
David Scholes was inspired to write this book after numerous requests from anglers. After reading David's previous book "The Enchanting Break-O-Day', fly fishers wanted to read about David's experiences on what many consider Tasmania's premier mayfly river, the Macquarie.
Until the publication in 1991 of Bob Dunn's 19-page Bibliography in his Angling in Australia: Its history and writings (pp.292-311) a beginning collector was very much working in the dark. Dunn's book is a masterpiece of scholarship and his bibliography, a selective list of all reasonably accessible publications on the subject, continues to be an outstanding reference for collectors of quality books about fish and fishing.
Click above for current issue content. The current issue of TFBN is extensive and topical. In Tackle Stores, Newsagents and by subscription.
Delivered to your door for $48 for 2 years (8 issues). To subscribe, send Mike $48 via www.paypal.com.au . (Basic instructions are here) The email is at Contact Us. Your address will be included from PayPal.
Or phone Mike with your c/c handy on 0418129949
Please ensure your details are correct, for Mike to organise delivery.
Here is a list of all of the Article Categories. The number in Brackets, eg (13) is the number of articles. Click on Derwent River and all articles relating to the Derwent will be displayed in the central area.
Hello everyone, I thought it would be a good time to introduce myself.
My name is Stephen Smith and I have been managing the website tasfish.com since May 2009.
It has been an epic journey of learning and discovery and I am indebted to Mike Stevens for his help, support and patience.
I am developing a new venture Rubicon Web and Technology Training ( www.rwtt.com.au ). The focus is two part, to develop websites for individuals and small business and to train people to effectively use technology in their everyday lives.
Please contact me via www.rwtt.com.au/contact-me/ for further information - Stephen Smith.
Recently Atlantic salmon seems to be a very hot topic amongst local anglers, especially those in the south of the state in the D'Entrecasteaux area. Northern anglers should take a close look at the Tamar as there are opportunities here as well.
The recent "great escape" has provided a perfect opportunity for fresh and saltwater anglers alike to experience some truly memorable sport. Tasmania's pristine, clean and cool waters are the perfect nursery for the Atlantic Salmon and as our local fish farms produce more and more fresh quality seafood it is a fact that there are going to be tangible consequences.