Presented from Issue 105, August 2013
Bob is a professional fishing guide and guides for trout and estuary species. Check him out at www.fishwildtasmania.com
There are several things we look for in our early season trout waters. It is still winter and cold, so some of the things to consider are: Altitude as this dictates the water temperature and therefore feeding activity. Food for the fish. Availability of trout food is generally dictated by the quantity and quality of weed beds.
Quantity of fish.
Three waters which I believe fit all three requirements are:Read more ...
Lakes with only a few articles ...
The 24 m high concrete Craigbourne Dam was constructed across the Coal River in 1986 to provide irrigation water for the rural districts of Campania and Richmond. While it cannot compare to the highland lakes, it is located less than 1 hour from Hobart and has become a very popular trout fishing venue.
Popular Lakes and Rivers
In this second instalment of the second eleven, guide and author Neil Grose takes you to some often ignored bays on the most popular of lakes, some rivers hidden underneath the collective nose of Launceston, and a couple of lakes that deserve more patronage than they currently receive.
Lake Naomi is located on Curena Creek and is representative of the myriad of lakes and tarns in Tasmania's Central Plateau Conservation Area (CPCA). It offers the special wilderness fishing experience so unique to this part of the island state.
Bronte Lagoon is the most centrally situated water in Tasmania. It fishes very well throughout the year, but one must vary the techniques used. This profile is by Greg French and Rob Sloane and was first published in their book "Trout Guide", which is still available at book and tackle stores. Thanks also go to Harold Cornelius and Denis Wiss for their help.
The Redfin as it is known to most Tasmanians is not favoured by many anglers - although there is no reason why this should be so. The Redfin will take flies, lures and bait readily and is quite good to eat. A lot of anglers consider it a nuisance good ENGLISH PERCH (Redfin-Perca fluviatilis) According to a Royal Commission report on the fisheries of Tasmania issued in 1882-3, the English Perch was first introduced to Tasmania in 1862 by two brothers, Morton and Curzon Allport.
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Hello everyone, I thought it would be a good time to introduce myself.
My name is Stephen Smith and I have been managing the website tasfish.com since May 2009.
It has been an epic journey of learning and discovery and I am indebted to Mike Stevens for his help, support and patience.
I am developing a new venture Rubicon Web and Technology Training ( www.rwtt.com.au ). The focus is two part, to develop websites for individuals and small business and to train people to effectively use technology in their everyday lives.
Please contact me via www.rwtt.com.au/contact-me/ for further information - Stephen Smith.
and an art worth your learning.."
Presented from Issue 112, October 2014
So said Izaak Walton in the 1600s. It seems that Burnie’s Hannah Ledger has combined angling with art rather well. Hannah is a fish fanatic, outdoor enthusiast and budding, self-taught artist. From as young as she can remember, she has always had crayon in hand, colouring book under arm and as she’s grown as a painter, jars full of paintbrushes and cupboards full of ready-to-go blank canvas’.
A country girl at heart, Hannah was schooled at Yolla District High School, a small ‘farm’ school in the states North West, then went on to Hellyer College where she was given the opportunity to really grow her art skills; And by grow, that meant skipping the classes that would probably have more an impact of getting her somewhere in life, like English and Math to spend every spare minute with the art teacher, painting or drawing.
As typical teenagers do, they make poor decisions- and after being accepted in to one of the countries top art schools, turned down the offer and decided to move to the big island, where she lived for 5 years working in what seemed ‘dead end’ retail.Read more ...